Shokupan Sourdough Pain de Mie

Coming soon.

My step-by-step guide to how I made it, in my own words.

Shokupan Sourdough Pain de Mie (Sourdough Japanese Milk Bread) - super soft square-shaped sandwich bread

A melt-in-your-mouth sourdough version of Shokupan, or Japanese Milk Bread. This lightly sweet & airy sandwich bread is handcrafted & double fermented with the highest quality ingredients available, including Organic Free Range Eggs, Organic Milk, and leavened with a 225-year old culture from Paris, France. 🇫🇷

Contains: Wheat, Eggs, Milk.

Digital download (PDF). Nothing ships.