Artisan Sourdough Baguettes - 2 Count

Artisan Sourdough Baguettes - 2 Count
Net Wt: 15 oz (400g) each Baguette

A set of 2 Sourdough Baguettes, each 16" long, with an open crumb structure, handcrafted & double fermented with the highest quality ingredients available, and leavened with a 225-year old culture from Paris, France. 🇫🇷

To Reheat: Spritz with water and bake directly on the center oven rack at 375°F for 10 mins. Slice using a sharp serrated knife.

Ingredients: Organic Flour (Wheat, Whole Wheat & Malted Barley), Filtered Water, 225 year-old Parisian Wild Yeast Culture, & Sea Salt. Contains: Wheat